Tomato soup

Zucchini parmigiana

Toasted bread with truffle cream and roasted pork

Fish cakes with cod and smoked salmon with spicy sauce

Fried calamari

Vegetarian lasagna

Seafood risotto

Paccheri pasta with radicchio, gorgonzola cheese and sausages

Chicken breast in chestnuts sauce served with sautéed spinach

Pork fillet with apple sauce

Oven-baked sea bass with aromatic breadcrumb served with potato cream and sautéed broccoli

Panettone with ice cream

Tomato soup

Scallops wrapped in pancetta with pea sauce

Burrata cheese served with sundried tomatoes and grill courgette

Grilled vegetables in balsamic vinegar sauce 

Tuna tartare with avocado 

Stuffed pepper with aubergine, scamorza cheese, and sausage

Lobster linguine

Crab tortelloni with calamari and cherry tomatoes

Paccheri pasta with pesto of zucchini and sundried tomatoes

Bucatini pasta with pumpkin cream, almonds, and salted ricotta cheese

Grilled octopus with spinach and mashed fava beans

Veal ossobuco served with saffron risotto

Mixed berries delizia